Bowls: vibrant recipes with endless possibilities.
(Book)

Book Cover
Your Rating: 0 stars
Star rating for

Average user rating: 4 stars
User ratings:
5 star
 
(0)
4 star
 
(1)
3 star
 
(0)
2 star
 
(0)
1 star
 
(0)
Contributors:
Published:
Boston, MA : America's Test Kitchen, [2020].
Format:
Book
Physical Desc:
ix, 246 pages : color illustrations ; 26 cm
Status:
Bill (LPL) Nonfiction
641.5637 America's

Description

Want to cook healthier low-stress dinners, improve your lunch game, and find meals that can be prepped mostly in advance? Bowls are for you! The beauty of building a meal in a bowl is its versatility, and this book helps you compose 75 interesting bowls that incorporate a multitude of flavors and textures, from a Harvest Bowl to a Pork Mojo Quinoa Bowl, all while streamlining prep work to keep them casual and fun. Components within recipes are frequently interchangeable, so if you've got pre-cooked grains on hand, or a rotisserie chicken, you can easily swap these foods in. (Lunch tip: Most bowl components can also be made the day before and transported.) Feel like improvising? Turn to our Bowl Basics section which offers 100 components, from Quinoa Pilaf to Quick Pickled Carrot Ribbons. Our vibrant Beet Tzatziki sauce or crunchy Savory Seed Brittle might be just the ticket to transform your bowl improvisation into something special, and everything can be made in advance and stored. Looking to eat vegetarian, vegan, or gluten-free? You'll find plenty of options here, plus full nutritional information for every recipe." -- ONIX annotation.

Also in This Series

Copies

Location
Call Number
Status
Bill (LPL) Nonfiction
641.5637 America's
On Shelf
Location
Call Number
Status
Lyme Adult Nonfiction
641.5637 BOW
In Transit
Madison/Scranton Adult Nonfiction
641.82 BOWLS
Due Jan 16, 2025
Meriden Adult Non-Fiction
641.82 BO
Missing
Old Saybrook/Acton Adult Non-Fiction
641.82 BOWLS
On Shelf
Preston Adult Nonfiction
641.82 BOW
On Shelf
Stony Creek/Willoughby Wallace Adult Non-Fiction
641.5 AME- EVERYDAY
On Shelf
Wallingford Adult Nonfiction
641.5637 BOWLS
On Shelf

More Like This

More Details

Language:
English
ISBN:
9781945256974, 1945256974

Notes

General Note
Includes index.
Description
Want to cook healthier low-stress dinners, improve your lunch game, and find meals that can be prepped mostly in advance? Bowls are for you! The beauty of building a meal in a bowl is its versatility, and this book helps you compose 75 interesting bowls that incorporate a multitude of flavors and textures, from a Harvest Bowl to a Pork Mojo Quinoa Bowl, all while streamlining prep work to keep them casual and fun. Components within recipes are frequently interchangeable, so if you've got pre-cooked grains on hand, or a rotisserie chicken, you can easily swap these foods in. (Lunch tip: Most bowl components can also be made the day before and transported.) Feel like improvising? Turn to our Bowl Basics section which offers 100 components, from Quinoa Pilaf to Quick Pickled Carrot Ribbons. Our vibrant Beet Tzatziki sauce or crunchy Savory Seed Brittle might be just the ticket to transform your bowl improvisation into something special, and everything can be made in advance and stored. Looking to eat vegetarian, vegan, or gluten-free? You'll find plenty of options here, plus full nutritional information for every recipe." -- ONIX annotation.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation (style guide)

(2020). Bowls: vibrant recipes with endless possibilities. Boston, MA, America's Test Kitchen.

Chicago / Turabian - Author Date Citation (style guide)

2020. Bowls: Vibrant Recipes With Endless Possibilities. Boston, MA, America's Test Kitchen.

Chicago / Turabian - Humanities Citation (style guide)

Bowls: Vibrant Recipes With Endless Possibilities. Boston, MA, America's Test Kitchen, 2020.

MLA Citation (style guide)

Bowls: Vibrant Recipes With Endless Possibilities. Boston, MA, America's Test Kitchen, 2020.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

Staff View

Grouped Work ID:
9fb2c907-3527-94d4-6485-b6b189e311fa
Go To Grouped Work

Record Information

Last Sierra Extract TimeDec 24, 2024 05:11:27 AM
Last File Modification TimeDec 24, 2024 05:18:08 AM
Last Grouped Work Modification TimeDec 24, 2024 05:11:36 AM

MARC Record

LEADER03023nam a2200409 i 4500
003COntAG
00520200102110255.0
008190325t20202020maua   g      001 0 eng d
020 |a 9781945256974 |q (hardcover)
020 |a 1945256974 |q (hardcover)
05014 |a TX840.O53 |b B69 2020
08204 |a 641.82 |2 23
24500 |a Bowls : |b vibrant recipes with endless possibilities.
2641 |a Boston, MA : |b America's Test Kitchen, |c [2020]
300 |a ix, 246 pages : |b color illustrations ; |c 26 cm
336 |a text |b txt |2 rdacontent
336 |a still image |b sti |2 rdacontent
337 |a unmediated |b n |2 rdamedia
338 |a volume |b nc |2 rdacarrier
500 |a Includes index.
5050 |a Getting started -- Salad bowls -- Grain & bean bowls -- Noodle bowls -- Soup bowls -- Bowl basics.
520 |a Want to cook healthier low-stress dinners, improve your lunch game, and find meals that can be prepped mostly in advance? Bowls are for you! The beauty of building a meal in a bowl is its versatility, and this book helps you compose 75 interesting bowls that incorporate a multitude of flavors and textures, from a Harvest Bowl to a Pork Mojo Quinoa Bowl, all while streamlining prep work to keep them casual and fun. Components within recipes are frequently interchangeable, so if you've got pre-cooked grains on hand, or a rotisserie chicken, you can easily swap these foods in. (Lunch tip: Most bowl components can also be made the day before and transported.) Feel like improvising? Turn to our Bowl Basics section which offers 100 components, from Quinoa Pilaf to Quick Pickled Carrot Ribbons. Our vibrant Beet Tzatziki sauce or crunchy Savory Seed Brittle might be just the ticket to transform your bowl improvisation into something special, and everything can be made in advance and stored. Looking to eat vegetarian, vegan, or gluten-free? You'll find plenty of options here, plus full nutritional information for every recipe." -- ONIX annotation.
6500 |a One-dish meals
6500 |a Quick and easy cooking
6500 |a Cooking
6557 |a Cookbooks |2 lcgft
7102 |a America's Test Kitchen (Firm) |e publisher.
907 |a .b26352084
945 |y .i63697488 |i 22300982638 |l stan |s - |h  |u 18 |x 3 |w 4 |v 10 |t 2 |z 12-11-19 |o - |a 641.5 AME- EVERYDAY
945 |y .i63706544 |i 22205142064 |l maan |s - |h 01-16-25 |u 20 |x 4 |w 5 |v 14 |t 2 |z 12-13-19 |o - |a 641.82 BOWLS
945 |y .i63861100 |i 21707724411 |l waan |s - |h  |u 24 |x 6 |w 4 |v 17 |t 2 |z 01-28-20 |o - |a 641.5637 BOWLS
945 |y .i64209258 |i 20905743512 |l mean |s m |h  |u 1 |x 0 |w 0 |v 1 |t 2 |z 06-16-20 |o - |a 641.82 BO
945 |y .i68069017 |i 33600000754108 |l pran |s - |h  |u 7 |x 5 |w 2 |v 6 |t 2 |z 02-23-23 |o - |a 641.82 BOW
945 |y .i68170300 |i 33520001374741 |l osan |s - |h  |u 5 |x 2 |w 3 |v 5 |t 2 |z 03-27-23 |o - |a 641.82 BOWLS
945 |y .i68815517 |i 20802824118 |l lban |s - |h  |u 10 |x 3 |w 7 |v 8 |t 2 |z 09-26-23 |o - |a 641.5637 America's
945 |y .i69347669 |i 34342001362009 |l lyan |s t |h  |u 3 |x 0 |w 3 |v 5 |t 2 |z 12-19-23 |o - |a 641.5637 BOW
998 |e - |d a  |f eng |a lb |a ly |a ma |a me |a os |a pr |a st |a wa