Red Truck Bakery cookbook: gold-standard recipes from America's favorite rural bakery
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Noyes, B., Martell, N., & Lee, A. T. (2018). Red Truck Bakery cookbook: gold-standard recipes from America's favorite rural bakery. First edition New York, Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation (style guide)Noyes, Brian, Nevin, Martell and Andrew Thomas Lee. 2018. Red Truck Bakery Cookbook: Gold-standard Recipes From America's Favorite Rural Bakery. New York, Clarkson Potter/Publishers.
Chicago / Turabian - Humanities Citation (style guide)Noyes, Brian, Nevin, Martell and Andrew Thomas Lee, Red Truck Bakery Cookbook: Gold-standard Recipes From America's Favorite Rural Bakery. New York, Clarkson Potter/Publishers, 2018.
MLA Citation (style guide)Noyes, Brian, et al. Red Truck Bakery Cookbook: Gold-standard Recipes From America's Favorite Rural Bakery. First edition New York, Clarkson Potter/Publishers, 2018.
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Last Sierra Extract Time | Dec 27, 2024 05:41:27 PM |
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Last File Modification Time | Dec 27, 2024 05:41:56 PM |
Last Grouped Work Modification Time | Dec 27, 2024 05:41:34 PM |
MARC Record
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245 | 1 | 0 | |a Red Truck Bakery cookbook : |b gold-standard recipes from America's favorite rural bakery / |c Brian Noyes ; photographs by Andrew Thomas Lee |
250 | |a First edition | ||
264 | 1 | |a New York : |b Clarkson Potter/Publishers, |c 2018 | |
300 | |a 223 pages : |b color illustrations ; |c 25 cm. | ||
336 | |a text |b txt |2 rdacontent | ||
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505 | 0 | |a Breakfast fixings -- Sweet pies, crumbles, and cobblers -- Quiche, casseroles, and savory pies -- Blue-ribbon cookies, bars, and candies -- Cakes -- Breads -- Snacks, spreads, pickles and preserves | |
610 | 2 | 0 | |a Red Truck Bakery |
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650 | 0 | |a Desserts | |
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